This weekend special is worth rolling out of bed and coping with Santa Monica’s mayhem—and early, at that. The wood-fired oven at the heart of the restaurant makes only 16 of these massive cinnamon rolls during brunch. What’s more, they are an off-menu item, which means they’re only available to those in the know.
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Talented chef Ari Taymor has opened this pop-up-turned-permanent restaurant, Little Prince, in the former Fork in the Road in Santa Monica. Expect morning libations to pair alongside an enticing menu of brunch dishes. Highlights include a green pea pancake, smoked salmon hash with seaweed hollandaise, and smoked brisket with Anson Mills grits.Read More
Santa Monica's Little Prince is also making waves. Open since March at 2424 Main St., the New American breakfast and brunch spot has seen a 13.2 percent bump in reviews over the last month, compared to a median review increase of 1.8 percent for all businesses tagged "Breakfast & Brunch" on Yelp.
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The former Alma chef is locking in for a long run with Little PrinceRead More
Serving wood-fired brunch fare and a regular rotation of off-menu cocktails and specials in the former 2424 Main Street space, Little Prince has been gathering steam on the Westside over the last two months. Now, this Santa Monica pop-up’s becoming a full-on regal restaurant, adding casual and light dinner service Monday to Saturday.Read More
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